4.3.14

Puffed Pancake # Tasty Tuesday 51~ the Breakfast edition


Happy Tuesday Everyone !  It is Fat Tuesday and also Pancake day.. hence the perfect excuse for me to share with you my favorite pancake... the Puffed Pancake.
 

They are easy to make and are a delight to serve for breakfast on a weekday or on Sundays..
Puffed Pancake

Recipe by Love Taza
Prep time: 5 minutes                                Cook time: 25 minutes                    Total time: 30 minutes
Yield: 1 9inch puffed pancake


Ingredients
  • 2 large eggs
  • ½ cup milk
  • ½ cup all-purpose flour
  • dash of salt
  • dash of ground cinnamon
  • 1 tbsp butter
Cooking Directions
  1. Preheat oven to 425 ° F.
  2. Whisk all the ingredients in a bowl until a smooth lump free batter is formed.
  3. Melt the butter in a 9 inch pie pan or cake pan.
  4. Pour the batter over the hot melted butter and bake in preheated oven for 20-25 minutes, until the pancake is firm and has puffed around the edges.
  5. Serve right away with a helping of fruits and honey or slather with nutella, top with strawberries and enjoy.

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11 comments:

  1. Hi Tanusree
    It's morning here now, and I'm hungry just looking at these delicious pancakes!!
    Thank you for the party and have a great day :)

    ReplyDelete
    Replies
    1. You are most welcome. Have a great day !

      Delete
  2. Replies
    1. Yes Sanoli they are absolutely delicious. There is always a scramble in our house to get the largest third :)

      Delete
  3. This comment has been removed by the author.

    ReplyDelete
  4. Replies
    1. Thanks Manjula. There are quite a delight.

      Delete
  5. thanks for the invite. I had actually added another post earlier in the week and added the passionfruit cake on your invitation also

    ReplyDelete
    Replies
    1. Thank you so much for dropping by and sharing your passionfruit cake with us.

      Delete

Thanks for stopping by. It was nice having you here. Have a good day.

Take care and come back soon.
Best, Tanusree

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