Red Radishes got included in our meal plan recently. i.e when i stumbled upon this easy and delicious Salata recipe in a Greek Cookbook that I had borrowed from the library. Till then I simply admired the vibrance of their hue. don't they look gorgeous !!
Black and White Wednesday is a Culinary Photography Event created by Susan of The Well-Seasoned Cook, now organized by Cinzia of Cindystar and this week Sreevalli of Ammaji Recipes is hosting it.
p.s : As most of you might have guessed, Raphanus Sativus is the scientific name of Red Radish. I found it on wiki when i was feeling all geeky and wanted to find out some facts about these veggies...
update : Priya, the second colored click is for you :-), 6/21/2013