Showing posts with label Odiya cuisine. Show all posts
Showing posts with label Odiya cuisine. Show all posts

20.3.15

Kokharu Khatta (Pumpkin Chutney Odiya style)

Growing up I wasn't ever allowed to snub off any curry or veggie that was served. The house rule was you eat whatever is given, no excuses and no special meals for anyone. That forced my dad to try the dishes that mom grew up eating, mom learnt to cook the dishes dad grew up eating and I in turn got a peep of whatever both my grandma's cooked for my parents and their siblings.

18.11.14

Koncha Kodoli Boda (Plantain Cakes Odiya style)


In Odiya, plantains are called Koncha Kodoli, which literally means raw banana. Probably they are so called because of the semblance in their shape and color. Whatever it be, this vegetable is widely grown in Odisha and plantain cakes or Koncha Kodoli Bodas are quite popular with the people here.

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